Made in Port Townsend · $6 shipping in the US

Moss
A close-up of a woman's eye and freckled cheek beside a pale peony

Plain skincare, grown close to home

Face oils, cleansers and creams, made in small batches in Port Townsend from camelina, oat and calendula.

Every formula lists its ingredients and where they come from. If we can't name the farm, it doesn't go in the bottle.

A map of Washington with routes from Chimacum, Ritzville and the Palouse to the studio in Port Townsend

  • Calendula

    Chimacum, 9 miles

  • Camelina

    Ritzville, 290 miles

  • Oat

    Palouse, 350 miles

Shop the four How we make it
The squalane day cream in an amber jar, its lid lifted
The oat cleansing gel in a sage green tube on a stone block

Oat cleansing gel

$28

No. 1 · Colloidal oat and aloe, 100 ml
The calendula toner mist in an amber spray bottle on a stone block

Calendula toner mist

$32

No. 2 · Calendula and witch hazel, 100 ml

Four formulas, made slowly

Each batch is mixed, poured and labeled by three people in one room. We would rather sell four things we use every day than twenty we don't.

Shop the four
A smear of day cream on a freckled cheek
The three of us wear each new formula for two months before it goes on sale.
The camelina face oil in an amber dropper bottle on a stone block

Camelina face oil

$48

No. 3 · Camelina and sea buckthorn, 30 ml
The squalane day cream in an amber jar on a stone block

Squalane day cream

$54

No. 4 · Olive squalane and shea, 50 ml

The autumn batch

Poured in September and sent out this week: about 300 of each, while they last.

The four formulas in a row on a travertine slab
The workbench in our studio with bottles waiting to be filled

Send an empty back in the prepaid bag and we fill it again for less than a new one costs. Every formula has a refill.

Refills

Where everything comes from

Three of the four main ingredients come from Washington. The squalane is the one part we can't grow or press nearby.

  1. Ritzville, Washington

    Camelina

    Cold-pressed seed oil from a dryland wheat farm that sows camelina between its harvests.

  2. Palouse, Washington

    Oat

    Organic oats from the Halvorsen farm, milled to a fine colloidal flour for the cleansing gel.

  3. Chimacum, Washington

    Calendula

    Grown on our own half-acre plot, dried in the barn and steeped in oil for six weeks.

  4. Andalusia, Spain

    Squalane

    Made from olive oil by a mill near Jaén, the only part of the range we can't grow or press nearby.

What our customers say

  • ★★★★★

    “My skin is dry and most creams sit on top of it. This one is gone in a minute, and the flaking on my cheeks stopped in the second week.”

    Marta K., Seattle

  • ★★★★★

    “Three drops at night is enough. My first bottle of the camelina oil lasted until spring, and I've had it refilled twice since.”

    Dana R., Portland

  • ★★★★☆

    “The toner has no added scent, only a faint smell of calendula. I keep it on my desk and use it in the afternoon when the office heating is on.”

    Jo L., Olympia

Two dollars from every order goes back to the farms

Paid each spring to the growers of our oat, calendula and camelina. Last year it came to $11,400.

Meet the growers
A woman's face up close, with a dab of cream on her cheek